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  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 6 results for...

    winter

    stove-top

    low-calorie

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    1-6 of 6 sorted by

    Frozen Garden Tomatoes for Winter Soups and Sauces
    Frozen Garden Tomatoes for Winter Soups and Sauces

    By Dreamer in Ontario on September 6, 2011

    Recipe #388194

    "This is absolutely the easiest way to preserve all those tomatoes from your garden. You don't even need to peel them before freezing. Family friends in Northern Ontario used to do this but this method was found in Chatelaine Food Express Quickies. The servings depend on how many tomatoes you're freezing. Preparation time also depends on how..."

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    Ingredients: fresh tomatoes, ziploc bags...

    Prep Time: 10 mins

    Total Time: 10 mins

    Frozen Garden Tomatoes for Winter Soups and Sauces

    Potato Rösti (Or Beet or Carrot or Winter Squash)
    Potato Rösti (Or Beet or Carrot or Winter Squash)

    By Dreamer in Ontario on June 25, 2011

    Recipe #356683

    "This is a delicious and simple potato cake that can be enjoyed warm or at room temperature.
    This recipe was found in Mark Bittman's How to Cook Everything.
    Edit: I've added a step to resolve the problem of the potatoes turning brown after being grated."

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    Ingredients: winter squash, salt & freshly ground black pepper...

    Prep Time: 15 mins

    Total Time: 26 mins

    Potato Rösti (Or Beet or Carrot or Winter Squash)

    Masala Winter Squash
    Masala Winter Squash

    By justcallmetoni on August 21, 2007

    Recipe #161788

    "This recipe originally appeared in the New York Times this past March. I love winter squash and paired with curry, chili and tomatoes, this seemed like it would be a hit in my kitchen. Though I have not tried it yet, I’m posting it here for sharing with my favorite foodies. I think this will make a terrific side with paired with Tandoori chicken."

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    Ingredients: winter squash, curry powder...

    Prep Time: 10 mins

    Total Time: 40 mins

    Masala Winter Squash

    Bulgur Risotto With Pumpkin
    Bulgur Risotto With Pumpkin

    By justcallmetoni on September 26, 2007

    Recipe #140834

    "At first glance, the origins of this dish may be a bit confusing. We associate risotto with Italia and the spices are North African. Truth be told, the dish is actually from Cyprus. Bulgur is a frequent menu item for me and I'm looking forward to trying this one as pumpkins become more readily available in the market. The original recipe calls..."

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    Ingredients: cinnamon sticks, winter squash...

    Prep Time: 14 mins

    Total Time: 1 hrs

    Bulgur Risotto With Pumpkin

    Squash With Apple Cider and Herb Glaze - Stove Top
    Squash With Apple Cider and Herb Glaze - Stove Top

    By Mama's Kitchen (Hope) on November 7, 2007

    Recipe #259819

    "A wonderful way to cook winter squash on the stove top. The cider forms a tart-sweet glaze and the herbs add a fresh note. Peeling the squash seems to be easier imho if I microwave the whole, uncut squash in the microwave for about 5 minutes. Let it cool before trying to peel.

    Different varieties of winter squash like butternut or acorn..."

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    Ingredients: cinnamon, winter squash...

    Prep Time: 15 mins

    Total Time: 1 hrs

    Squash With Apple Cider and Herb Glaze - Stove Top

    Fanesca (Spring Soup)
    Fanesca (Spring Soup)

    By Kumquat the Cat's friend on April 16, 2006

    Recipe #158996

    "Plan ahead for your Easter feast! I read an article in The New Yorker magazine regarding a letter from Ecuador by Calvin Trillin about a Spanish soup that he adores called Fanesca, a thick and hearty soup heavy on the beans, which is only available during holy week. Well, the article didn't come with a recipe but I found several on-line, all..."

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    Ingredients: ground cumin, fresh ground pepper...

    Prep Time: 1 hrs

    Total Time: 1 hrs 15 mins

    Fanesca (Spring Soup)

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