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    We returned 3 results for...

    stove-top

    eggplant

    peppers

    low-calorie

    low-cholesterol

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    1-3 of 3 sorted by

    Ratatouille
    Ratatouille

    By Mrs.Habu on November 21, 2007

    Recipe #61658

    "This is an easy recipe and tastes great as a main course, served on a bed of Jasmine rice, with crumbled Feta cheese and chopped black olives. It came from the Feb 2003 Real Simple magazine."

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    Ingredients: fresh ground black pepper, eggplants...

    Prep Time: 40 mins

    Total Time: 55 mins

    Ratatouille

    Grilled Vegetable Salad With Feta
    Grilled Vegetable Salad With Feta

    By WiGal on June 18, 2010

    Recipe #427661

    "A versatile recipe from Ellie Krieger at Foodnetwork. Posting for ZWT6. You could prepare the veggies and dressing ahead, cut the 1/2 inch pieces right before assembling,and then assemble and portion out what you want later. If you want to give this more substance, serve with rice or couscous."

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    Ingredients: pistachios, fresh ground black pepper...

    Prep Time: 20 mins

    Total Time: 45 mins

    Grilled Vegetable Salad With Feta

    Radiatore Provencal
    Radiatore Provencal

    By Kumquat the Cat's friend on September 9, 2005

    Recipe #135074

    "Posted for Zaar World Tour 2005. All the delectable flavors of southern France. From Vegetarian Times Cooks Mediterranean. After I tried this, I decided my personal preference would be to add more tomatoes, because I like tomatoes and I prefer a higher sauce to pasta ratio. So, I recommend using 8 tomatoes instead of 5. I also changed the directions..."

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    Ingredients: salt & freshly ground black pepper, eggplants...

    Prep Time: 15 mins

    Total Time: 45 mins

    Radiatore Provencal

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