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By hollyfrolly on December 9, 2008
"Ok, the MOST delicious meal in the world. I always splurge and do this with halibut but you can use any firm fish fillet you find. You will not believe how incredible the flavors from this stew are. Savor and enjoy!!!! --Recipe from Moosewood Restaurant Low-Fat Recipes (Note- a few minor changes have been made to the original recipe)"
Ingredients: halibut fillets, shark fillets...
Prep Time: 15 mins
Total Time: 1 hrs 15 mins