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By luvinlif2k on March 30, 2012
By Rita~ on March 17, 2011
By Tish on December 8, 2010
By Sharon123 on March 25, 2010
By Tish on March 19, 2006
"I was looking for a way to sneak something into my little girl's usual bagel spread and here it is. It is also good as a dip or cracker spread...in fact it might be a cute addition to the St. Patricks day celebration!"
Prep Time: 5 mins
Total Time: 5 mins
By bluemoon downunder on October 24, 2005
"A recipe from Australian chef Iain Hewitson's book 'Tales and Recipes from a Traveling Cook', which I've adapted and posted for the Zaar World Tour 2005. Huey has published several books and his popular TV cooking show appears twice daily. Of this recipe, Huey says "Try this with different styles of beer - each will impart a different..."
Ingredients: fresh ground black pepper, Guinness stout...
Prep Time: 10 mins
Total Time: 1 hrs 55 mins