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    Irish Vegetarian Colcannon
    Irish Vegetarian Colcannon

    By Bergy on October 20, 2009

    Recipe #20754

    "There are as many variations of colcannon as there are households in Ireland, usually it has milk in it, with this vegetarian/vegan version the milk is omitted. For a variation form the colcannon into patties and fry for breakfast. If you eat eggs, crack open eggs into small pockets on top of the colcannon and bake until cooked covered. This is a very..."

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    Ingredients: yukon gold potatoes, garlic...

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    Irish Vegetarian Colcannon

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