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By Bread 'n Butter on May 13, 2013
"There are different variations of this served throughout the southwest. It calls for a bolillo, which is a mexican-style bun. If you're unable to locate these you could substitute it with a bakery-fresh, soft, hot dog bun. You could also use Montery Jack cheese in place of the shredded Mexican cheese if needed."
Ingredients: salsa verde, beef hot dogs...
Prep Time: 10 mins
Total Time: 20 mins
By Molly53 on May 13, 2013
"Serve this famous Mexican dish with serve the dish with rice, homemade pork tamales, picadillo, flour tortillas, and a salad of tossed greens and tomatoes. From Texas Highways."
Prep Time: 40 mins
Total Time: 1 hrs 15 mins