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By jmelyn on December 18, 2013
"Wonderful, moist, chewy cake. Got this recipe from a column in the local paper, and the columnist got it from an "unfamous old cookbook in a musty used book store...which had passages like 'use a lump of butter the size of an egg' and 'a wineglass full of decorating sugar' and 'store in the cold pantry.'" Letting the..."
Prep Time: 30 mins
Total Time: 1 hrs 15 mins
By TapestryThreads on March 19, 2011
"This is one of my mom's old favorites, and I've made it many times too. It's similar to "Crazy Cake" which is chocolate but follows the same procedure. These recipes were popular in the 70's (in my neighborhood, anyway!). (I'm posting the Lemon Sauce recipe separately to keep those ingredients separate from the cake..."
Prep Time: 10 mins
Total Time: 40 mins
By Derf on May 25, 2010
By Lalaloula on May 17, 2008