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By Pets'R'us on January 3, 2007
"This is always in my kitchen cupboard and has many uses. Add to pasta, soups, stir fries, sauces, bruchetta, dips, etc. For a spicy bread dip use the oil and add fresh chopped herbs (parsley, basil, coriander) and garlic, add balsamic vinegar and salt and pepper to taste!!! The oil does not have to mature, it is ready to use after you have made it...."
Ingredients: corn oil, ground cayenne pepper...
Prep Time: 12 hrs
Total Time: 12 hrs 10 mins
By Krsi Sue on April 21, 2008
"OF COURSE it's NOT the real thing....so don't try to review it as if it were. Just enjoy it for what it is. If you enjoy it....Great. If not, provide a suggestion as to what I can do to make it better.....My husband will be the first to tell anyone that a copycat recipe isn't quite the same as the real thing. I found this on cdkitchen.com..."
Prep Time: 5 mins
Total Time: 35 mins