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By JustJanS on January 12, 2009
By JustJanS on June 26, 2009
"Russell found this recipe for quail in a Melbourne newspaper and plans to cook it for me soon (if I have my way!) The recipe suggests it serves 4 for a main course or 8 as an appetiser."
Prep Time: 20 mins
Total Time: 30 mins
By JustJanS on December 29, 2004