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By ThatBobbieGirl on November 18, 2012
"Warp-Speed because you make it in the microwave - no all-day cooking for this spicy-sweet spread! My kids like to put it on their toast, and pretend they're having pumpkin pie for breakfast! It does taste like pumpkin pie filling, and makes a wonderful hostess gift. Make sure your recipient puts this right into the refrigerator! NOTE: Don't..."
Prep Time: 5 mins
Total Time: 13 mins
By Rita~ on April 19, 2013
By JustaQT on October 18, 2010
By Tebo on April 6, 2006
By Amy V on September 24, 2009
By A Good Thing on May 13, 2007
"We used to serve this at Robby's Seafood, a restaurant I worked at while at university in Hattiesburg, MS. Serve these little darlins' as an appetizer or as a main with dirty rice, hot French bread, and a salad. Oh, and don't forget the cold beer to put the fire out!"
Ingredients: shrimp, jalapeno peppers...
Prep Time: 30 mins
Total Time: 40 mins
By WI Cheesehead on November 20, 2007
By KelBel on February 7, 2008
By Karen=^..^= on November 5, 2005
"These are so quick and easy and they are absolutely delicious. A real family favorite. Whenever I make tacos, I also make these, so everyone can have one of each (or more :) These reheat really good, too. You can also bake these in the oven at 350° for about 15-20 minutes."
Prep Time: 10 mins
Total Time: 30 mins
By Sue Lau on August 12, 2004
By Rita~ on May 18, 2005
"This is easy and spicy. You already have the ingredients in your cabinet so give it a try! Serve it with chip or put it into a tortilla wrap. You can use 1 can green chilies in place of jalapeno's."
Ingredients: cream cheese, jalapenos...
Prep Time: 5 mins
Total Time: 9 mins