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    We returned 1,921 results for...

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    1-12 of 1,921 sorted by

    Oven-Fried Chicken Chimichangas
    Oven-Fried Chicken Chimichangas

    By Miss Annie on January 31, 2009

    Recipe #28148

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    "A fast and healthier way to serve Chimichangas than the traditional deep fried. These are very good, and you may dress them up to you own preference. I like to serve with green chile sauce sometimes instead of the picante sauce."

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    Ingredients: ground cumin, dried oregano leaves...

    764 Reviews

    Prep Time: 20 mins

    Total Time: 45 mins

    Oven-Fried Chicken Chimichangas

    Simply Sour Cream Chicken Enchiladas
    Simply Sour Cream Chicken Enchiladas

    By Deb's Recipes on April 18, 2011

    Recipe #129926

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    "Easy to assemble, deliciously creamy and a great choice for once-a-month cooking. And there is NO canned cream soup in my enchiladas -- Hope you give them a try!"

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    Ingredients: flour tortillas, green chilies...

    429 Reviews

    Prep Time: 25 mins

    Total Time: 45 mins

    Simply Sour Cream Chicken Enchiladas

    Should Be Illegal Oven BBQ Ribs
    Should Be Illegal Oven BBQ Ribs

    By Beverly Carson on February 28, 2009

    Recipe #8701

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    "After not being able to find restaurant ribs that satified my hot sweet appetite, I carefully attempted various combinations of flavors until I found one that I and my family thought was perfect. Hope you enjoy them too."

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    Ingredients: fresh ground pepper, dark brown sugar...

    411 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    Should Be Illegal Oven BBQ Ribs

    Southwestern Baked Spaghetti
    Southwestern Baked Spaghetti

    By Kim D. on August 17, 2007

    Recipe #87085

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    "This is an easy, yet very tasty spaghetti casserole, which reminds me of the spaghetti they used to serve us in elementary school. I loved their spaghetti! I normally only brought my lunch, but not on spaghetti day!"

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    Ingredients: pepper, cumin, eggs...

    270 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs

    Southwestern Baked Spaghetti

    Wholly Guacamole
    Wholly Guacamole

    By Mark H. on July 29, 2011

    Recipe #8739

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    "This is a true Tex-Mex recipe concocted by a distant relative stationed at the Alamo nearly 160 years ago. According to family lore, he was out looking for some good tomatoes when Santa Ana attacked the now famous Texas landmark. Luckily, our relative kept this recipe in the lining of his coon-skin cap, and both he and his avocado dip lived to fight..."

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    Ingredients: cilantro, jalapeno peppers...

    262 Reviews

    Prep Time: 20 mins

    Total Time: 20 mins

    Wholly Guacamole

    Bacon-Wrapped Jalapeno Poppers
    Bacon-Wrapped Jalapeno Poppers

    By AZRoxy63 on November 23, 2008

    Recipe #105670

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    "These bacon-wrapped jalapeno poppers are UNBELIEVABLY good! You'll love them!"

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    Ingredients: cream cheese, fresh jalapeno peppers...

    236 Reviews

    Prep Time: 10 mins

    Total Time: 20 mins

    Bacon-Wrapped Jalapeno Poppers

    Spanish Chicken & Rice Bake
    Spanish Chicken & Rice Bake

    By Aroostook on October 26, 2004

    Recipe #31516

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    "A throw-it-together and pop it in the oven supper. Use more chili powder or add hot sauce if you really want to spice it up!
    I just want to add: Many people who have tried this recipe have had to cook it longer than I have specified. A hint: I always use a casserole dish with a heavy tight-fitting lid. I sometimes presoak my rice in cold water..."

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    Ingredients: cream of chicken soup, boneless chicken breast halves...

    229 Reviews

    Prep Time: 5 mins

    Total Time: 50 mins

    Spanish Chicken & Rice Bake

    Very Moist Banana Nut Bread
    Very Moist Banana Nut Bread

    By peppermintkitty on August 21, 2011

    Recipe #82486

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    "This is a very easy, "no mixer" bread to make. It is very moist and a little heavy type banana bread. The really important thing to remember is using all black bananas to get my same results. I always use 5 medium sized bananas and this recipe makes 2 loaves. Also, I've never used buttermilk, but sour milk instead..a little vinegar added..."

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    Ingredients: eggs, pecans, salt...

    210 Reviews

    Prep Time: 5 mins

    Total Time: 1 hrs 5 mins

    Very Moist Banana Nut Bread

    Texas Red Enchilada Sauce
    Texas Red Enchilada Sauce

    By Mark H. on December 11, 2008

    Recipe #42094

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    "This sauce can be used with beef or cheese enchiladas. The amount of "heat" in the sauce depends on the type and amount of chili powder you use."

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    Ingredients: cumin, red chili powder...

    209 Reviews

    Prep Time: 15 mins

    Total Time: 45 mins

    Texas Red Enchilada Sauce

    Black Bean and Tortilla Bake
    Black Bean and Tortilla Bake

    By spatchcock on April 22, 2010

    Recipe #34881

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    "Great quick and healthy dinner."

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    Ingredients: cilantro, corn tortillas...

    190 Reviews

    Prep Time: 5 mins

    Total Time: 35 mins

    Black Bean and Tortilla Bake

    Quick Spanish Rice
    Quick Spanish Rice

    By Sharlene~W on April 14, 2005

    Recipe #17126

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    "Great side dish for your Mexican fiesta. Try with Chile Verde (Beef or Pork)! It is as good as you'll find in any Mexican restaurant. Update: 1 teaspoon cumin was added to original recipe. I took some of my reviewers suggestion and added 1 teaspoon of cumin to the recipe. They were right. Cumin definitely adds to the taste."

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    Ingredients: cumin, garlic salt, margarine...

    190 Reviews

    Prep Time: 5 mins

    Total Time: 30 mins

    Quick Spanish Rice

    Wet Burritos
    Wet Burritos

    By Terri F. on January 25, 2010

    Recipe #33665

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    "Having grown up with these, I didn't realize that most folks have never heard of a wet burrito. It is a meat and bean (or all meat or all bean) burrito with a spicy gravy and cheese on top. They are available here in many restaurants, and no self respecting bar would be without one on the menu, lol! Once you try them, you'll never go back to..."

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    Ingredients: cumin, chopped tomatoes...

    179 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Wet Burritos

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