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By ATM 67 on May 17, 2013
"My sister learned the basic flour mix from her former mother-in-law, who grew up in Carruthersville, Missouri. My sister kept hearing Emeril say how well garlic went with pork, so she added it to her seasoning mix. My dad still swears that my maternal grandmother (his former mother-in-law) made the best fried chicken ever. Born in 1919, she was..."
Prep Time: 5 mins
Total Time: 15 mins
By KateL on May 17, 2013
"Entered for safe-keeping. Entered for safe-keeping. This was submitted by Harold Cohen to the Ultimate Recipe Showdown on the Food Network. The pimento cheese has also been saved as Southern Pimento Cheese from Harold Cohen's Ultimate Burger, and the slaw was saved as Honey Slaw from Harold Cohen's Ultimate Burger"
Prep Time: 35 mins
Total Time: 50 mins