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"This beautiful salad is loaded with colourful vegetables and beans. It's an ideal dish to bring to a pot luck or buffet as it can sit for hours and it's flavour only improves. I love the addition of the avocado. It makes it unlike other bean salads I've tried. From Chatelaine and posted for ZWT 7"
Ingredients: honey dijon mustard, grape tomatoes...
Prep Time: 15 mins
Total Time: 15 mins
"This recipe is from Canadian Living's Get Grilling: Summer 2007. It's a wonderful sauce and marinade that's also called chimichurri rojo. To marinate 1 lb of lamb chops, boneless pork chops, steak or chicken legs you'll need 1/3 cup of sauce. Marinade the meat for 4 to 24 hours before grilling."
Ingredients: pepper, ground cumin...
Prep Time: 5 mins
Total Time: 5 mins
"This recipe was found in The Vegetarian Passport Cookbook by Linda Woolven. The author first had these while in Peru.
I haven't made these yet so I don't know how many the recipe makes."
Ingredients: dried dates, sweetened coconut...
Prep Time: 15 mins
Total Time: 15 mins
"This salad is traditionally served with any type of grilled meats.
An excellent accompaniment to the main dish at your next barbecue.
From Food and Drink Magazine.
Hope you enjoy!"
Ingredients: coriander leaves, salt & freshly ground black pepper...
Prep Time: 5 mins
Total Time: 5 mins
"From the Ottawa Citizen. Enjoy!"
Ingredients: pepper, green onions...
Prep Time: 5 mins
Total Time: 5 mins
"A variation of the old classic s'more. It's so easy and SOOOOO yummy!"
Ingredients: marshmallows, peanut butter...
Prep Time: 2 mins
Total Time: 2 mins
By What's Cooking? on September 29, 2008
Recipe #207798
"This spicy Salvadoreno coleslaw is the traditional zesty topping for pupusas (thick corn tortillas stuffed with cheese). You can also try serving it with fish or black beans, inside burritos or on top of quesadillas."
Ingredients: cumin, distilled white vinegar...
Prep Time: 15 mins
Total Time: 15 mins
"As served at Hacienda Los Lingues in Chile, the oldest hacienda in South America. Serve this at your next cookout. It is terrific."
Ingredients: fresh ground pepper, fresh cilantro...
Prep Time: 5 mins
Total Time: 5 mins
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