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1-12 of 18 sorted by
"This is a South African side dish - great with Boboti or Curry dishes"
Ingredients: cinnamon, lemon slices, salt...
Prep Time: 10 mins
Total Time: 40 mins
"This is my take on one of those scrumptious Austro-Hungarian tortes. It is literally made in minutes in a food processor -- it looks professional but is so easy and quick. (I give metric measurements in brackets, as most countries use metric measures and weights. The metric weights are more accurate than the American weights, but the difference is so..."
Ingredients: chocolate, eggs, salt...
Prep Time: 25 mins
Total Time: 1 hrs
"An easy side dish also known as funeral rice. Everyone's stove top produces different heat, adjust cooking temps as you normally do for rice. I like to substitute low salt chicken broth for the water. Use your favorite rice except for brown."
Ingredients: fresh ginger, cold water, rice...
Prep Time: 5 mins
Total Time: 30 mins
"This cookie contains both cocoa and dark chocolate, with nibbed almonds added -- simple and just right to help fill the holiday cookie tins! Depending on how large or small you roll the little batter balls, you'll get between 35 and 45 cookies. If you cannot find the nibbed almonds, simply crush flaked almonds. I use a good-quality semi-sweet..."
Ingredients: chocolate, cocoa powder, eggs...
Prep Time: 30 mins
Total Time: 45 mins
"A tea time recipe that sounds easy and delicious found on http://www.godsglory.org/Recipes.htm. States "The following recipes are some traditional favorites in South Africa." Feel free to use Splenda in place of the sugar (I have done this with good results)."
Ingredients: cocoa powder, margarine, milk...
Prep Time: 20 mins
Total Time: 25 mins
"Geelrys is one of many South African dishes with roots in the Dutch East Indies. This sunny yellow side dish is the traditional accompaniment to Bobotie (South African Curried Meat Casserole). Enjoy!"
Ingredients: cinnamon sticks, long-grain rice...
Prep Time: 5 mins
Total Time: 35 mins
By French Tart on January 23, 2011
Recipe #289231
"This distinctive and tasty authentic curry relies heavily on the special blend of spices, known as Cape Malay curry powder. Cape Malay curries are famous for their fruity and full-bodied flavours, making good use of local colourful vegetables or meat and fish, they are not as hot as the curries used in the Indian kitchen. This "secret" recipe..."
Ingredients: cinnamon sticks, cloves...
Prep Time: 20 mins
Total Time: 3 hrs 20 mins
"A wonderful African inspired yellow rice dish that my Mum always makes. I have adapted her recipe slightly - and this cooks very well in a rice cooker - a gadget I would NOT be without! If you don't have any fruit chutney available, add a handful of sultanas & toasted flaked almonds and maybe a tablespoon of peach or apricot jam too. A wonderful..."
Ingredients: pepper, fruit chutney...
Prep Time: 5 mins
Total Time: 35 mins
"I cannot seem to find commercial rusks without dairy. Traditionally in South Africa rusks are made with buttermilk. I found and adapted this recipe and my whole family (including the dairy eaters) loves dunking them into coffee especially on Sunday mornings. They're filling & nutritious enough to replace breakfast. Choose a good quality..."
Ingredients: cream of tartar, eggs...
Prep Time: 15 mins
Total Time: 5 hrs 15 mins
"I have been playing around with my rusk recipe (wholewheat buttermilk rusks) and I have tweaked it a little for completely different version. Hubby says these are better! A lower GI version, if you like."
Ingredients: mixed seeds, margarine, nuts...
Prep Time: 15 mins
Total Time: 3 hrs 15 mins
"Another truly South African taste experience. There are many versions of this recipe and this is mine. I serve this rice with frikkadelle accompanied by a simple beet salad and steamed greenbeans."
Ingredients: cinnamon sticks, long grain rice...
Prep Time: 5 mins
Total Time: 35 mins
"Braii is the name for a traditional South African barbecue, where this flavorful bread would be served as part of an elaborate feast including grilled meat, salads and ginger beer. Another great recipe from "the Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa." Cook time includes rising time."
Ingredients: ground cumin, eggs, ghee...
Prep Time: 30 mins
Total Time: 2 hrs 30 mins
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