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By TY@peace on July 12, 2011
"This is gotta be my favorite food. It's all mine, as far as I know.
My mom gave me the idea though. She told me she liked to add soy sauce to ground-beef, to give it flavor. Also to make it not stink up the kitchen while it was cooking. So one day I decided to try soy sauce with tri-tip, only in a marinade instead of cooking with it.
Prep Time: 72 hrs
Total Time: 74 hrs