Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-12 of 13 sorted by
By FLUFFSTER on December 18, 2009
"This is just a great side when you need something but don't quite know what to fix! You can shave some fat if you want to by using low-fat cheese and low-fat sour cream. You can make this up to the day before. I love potatoes, and really enjoy them this way."
Prep Time: 15 mins
Total Time: 1 hrs 15 mins
By Manda on May 8, 2007
"This focaccia bread is sooo easy and tastes wonderful! Tons of herbs and seasonings, and tons of flavor!! Great to make sandwiches with! You can alter the toppings to your liking. I have made this with caramelized onions and sliced tomato on top...Mmmmmm!!!"
Prep Time: 45 mins
Total Time: 1 hrs
By breezermom on August 30, 2009
"This is a great recipe to use up all those vegetables that are coming in from the garden about now. Plus, I love to grill, and this just makes it easier to make a complete meal on the grill. These are also good in a pita with garlic mayo or tzatziki sauce! **Prep time does not include the time to get the grill ready for grilling!"
Prep Time: 15 mins
Total Time: 23 mins
By Derf on December 26, 2009
By hedgiehog on November 29, 2012
"I came up with this recipe in an attempt to replicate the rice I ate at a local Mediterranean restaurant. The server told me the secret to the dish was the chicken broth and chickpeas. It is very flavourful and a great accompaniment to skewered Greek chicken and a fresh salad."
Prep Time: 5 mins
Total Time: 25 mins
By Lester_C on October 7, 2008
By Kizzikate on June 17, 2007
By gailanng on November 1, 2012
"This has been adapted from a Southern Living "Your Best Recipe" first runner up winner. The combination of the spicy roast and potatoes is simply divine. Feel free to make either recipe individually."
Prep Time: 30 mins
Total Time: 2 hrs 35 mins
By Kellogs on September 8, 2009