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By NorthwestGal on August 26, 2013
"This is from Betty Crocker's International Cookbook. The fruit is tossed with a mild dressing, and it's intended as a side dish that will offset some of the more fiery main dishes for which Thai cuisine is so well known."
Prep Time: 15 mins
Total Time: 15 mins
By awalde on September 14, 2011
"For delicious this side dish you don’t need to spend a lot of time. It’s easy and fast to prepare.
Fits perfectly with other pacific islands chicken or fish recipes.
Posted for ZWT7.
For a Tex-Mex version don't use sesame oil and soya sauce and replace some salt and some drops tabasco if desired. Thanks!"
Prep Time: 15 mins
Total Time: 30 mins
By Bobtail on May 14, 2010
"I grew up eating this simple fruit dish as a side to many meals. It is quick and easy to prepare and adds a light touch to any meal. The toppings are easily adjusted to your own personal tastes. I use mayo and have tried Miracle Whip, but did not care for the Miracle Whip (my personal preference). Servings depend on the pieces of fruit in the can...."
Ingredients: mayonnaise, pear halves...
Prep Time: 5 mins
Total Time: 5 mins
By cookiedog on April 25, 2008
"A healthy salad that will cool you down in the heat of summer. The combination of the ingredients are very refreshing. This recipe would be wonderful to take to a bar-b-que or as a side for burgers, ribs, grilled chicken or even Carne Asada.From "Tasty" by Roy Finamore."
Ingredients: salt & freshly ground black pepper, extra virgin olive oil...
Prep Time: 25 mins
Total Time: 25 mins
By Cathy17 on July 31, 2004
"This gorgeous salsa has no tomato, so it keeps well at least overnight. It's just the ticket to add glamour to grilled pork, fish or chicken burgers. From Chatelaine trusty triple tested recipes. Cooking time is refrigeration time."
Ingredients: coriander, lime juice...
Prep Time: 10 mins
Total Time: 2 hrs 10 mins