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By Baby Kato on January 8, 2013
By twissis on January 8, 2013
"This recipe is from the *Best Seafood Recipes* of the Australian Women's Weekly cookbook series, is an easy make-ahead fix & makes a great 1-dish meal when paired w/a mixed green salad. Per the intro, "This dish can be made several hrs ahead. Keep covered in the refrigerator & bake just b4 required." *Enjoy*"
Prep Time: 10 mins
Total Time: 42 mins