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By Mama's Kitchen (Hope) on August 5, 2008
"Fantastically different dish. Delightful in summer but yummy anytime! This is excellent jazzed up with a splash of your favorite flavored liqueur (try pernod, annisette, amaretto, hazlenut or go fruity with chambord, grand marnier etc..) or even a splash of some good white wine!"
Prep Time: 15 mins
Total Time: 15 mins
By Mark O. on March 13, 2008