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By Andi of Longmeadow Farm on November 3, 2012
"Crabs are such a part of Maryland life and Maryland way....that a lot of fellow Zaar members from the Maryland, Delaware, and Virgina coast will have a "bucket load" of crab recipes. And all of them are divine! You can fix a different crab dish or appetizer every night of the week for a full year. Crabs are not grown on the farm. But we do..."
Prep Time: 10 mins
Total Time: 35 mins
By I'mPat on November 3, 2012
"This is from the Australian Women's Weekly Chinese cookbook circa early 70's and a recipe the DH and I love. It does not produce a lot of sauce but is lovely served over rice or we like to serve in the traditional manner as explained in the recipe directions.. Please note most of the preparation time is taken up in peeling and preparing prawns,..."
Prep Time: 1 hrs
Total Time: 1 hrs 8 mins