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By annya127 on November 19, 2013
"This delicious dish will look and taste like it is professionally done, but actually is so simple to make! The flavors are rich and delicate, like all great Thai cuisine. It is slightly sweet and slightly spicy, harmonizing wonderfully with the shrimp. Eat it by itself or serve it over your favorite pasta."
Prep Time: 30 mins
Total Time: 1 hrs
By senseicheryl on November 7, 2013
By Lambkyns on November 4, 2013
By pammyowl on November 4, 2013
"I had some leftover cooked shrimp and I love curry, so why not dream something up? I must tell you that I don't care for raisins, coconut or nuts in my curry, but of course you can do your own thing! Of course this is a complete knockoff of the real thing, but we like it!"
Ingredients: curry powder, frozen peas...
Prep Time: 5 mins
Total Time: 20 mins
By 1022973 on October 31, 2013
"This is a Jazzfest favorite and a favorite in my house. Even my picky eater loves this one. Thanks to my dad and his cajun roots for teaching me how to make this one and many other cajun dishes. It is a great easy dish to make for the family or if your having guest over. We always double the recipe so we are sure to have plenty of left overs to snack..."
Ingredients: French bread, half-and-half...
Prep Time: 10 mins
Total Time: 30 mins