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"This is a family favorite; my sister loves to request it for special occasions. It's a very garlicy, "brothy" sauce that's best sopped up with lots of crusty bread. Traditionally in Italy, this is served over linguine, but we like it with small shells so they can hold more of the sauce. Note: do not add the clams until the very end..."
Ingredients: pepper, minced clams...
Prep Time: 20 mins
Total Time: 40 mins
"I got this out of an old cookbook that was fast and easy. I believe I gave it to the goodwill after jotting down the only recipe I made out of it. Guess what!! This is it. This is quick, easy and taste great. Enjoy!"
Ingredients: small shell pasta, dried basil...
Prep Time: 20 mins
Total Time: 40 mins
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