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"I have looked hi and low for a recipe like this. I am so happy to have found it. Perfect slathered in butter or as a sandwich (grilled is great)"
Ingredients: cornstarch, warm water, salt...
Prep Time: 12 hrs
Total Time: 12 hrs 30 mins
"Love the nutty flavor and texture of this bread."
Ingredients: nonfat milk, cracked wheat...
Prep Time: 3 mins
Total Time: 43 mins
By French Tart on November 3, 2007
Recipe #263071
"When I lived in Germany I loved all the different types of breads that were on offer; so many different textures and flavours - lots of them with seeds, onions, cheese and grains. This has to be my all time favourite however - a light and slightly chewy sourdough rye bread with caraway seeds - the very essence of traditional German flavours! This bread..."
Ingredients: fast-rising active dry yeast, milk...
Prep Time: 12 hrs
Total Time: 15 hrs
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