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By Little Bee on September 10, 2009
"This is my version of Corned Beef and Cabbage for the Crock pot and it always turns out great. I like my method of cooking the cabbage outside of the crock pot at the end because it keeps the Cabbage from getting soggy and remains nice and crisp."
Ingredients: briskets, onions...
Prep Time: 15 mins
Total Time: 8 hrs 15 mins
By Bone Man on December 11, 2007
"The short of the story: These are hot wings that fall off the bone. Some people do NOT like it when the wings are "wet" and these are definitely wet and drippy... but man, are they ever delicious! I buy the very large chicken wings for this recipe, the biggest ones I can find. Great for Superbowl Sunday. Enjoy!"
Ingredients: cooking spray, hot pepper sauce...
Prep Time: 10 mins
Total Time: 3 hrs 10 mins