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By Rinjii Flower on July 23, 2008
"No machine needed. This recipe is yummy and very forgiving. It is a good bread to eat on its own or with cheese and wine. My friends and Family love it. Wonderful with a spinach dip. Perfect for hearty sandwiches."
Prep Time: 1 hrs 5 mins
Total Time: 1 hrs 30 mins
By littleturtle on August 12, 2007
By Vino Girl on January 15, 2006
By SaraFish on March 9, 2004
"Made with ingredients you already have on hand - no need to go buy expensive preservative-laden dip mix! An easy combo of croissant dough, herbed cream cheese and fresh veggies. A delicious, light, colorful snack or appetizer."
Prep Time: 10 mins
Total Time: 21 mins