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By ~Leslie~ on June 8, 2006
By Barb Gertz on July 19, 2009
By Molly53 on November 25, 2008
""Rhubarb is much better in pies
Sweet and sour, with strawberry complies
It's good as gooseberry
And tasty as cherry
Please, have a slice -- do not be shy!"
Try this favorite with a scoop of good vanilla ice cream! From the Wisconsin Dutch chapter of the United States Regional Cookbook, Culinary Arts..."
Prep Time: 15 mins
Total Time: 45 mins
By Ethan UK on January 16, 2006
"A weird mixture I decided to try last night fully expecting it would taste horrible. My reaction was 'wow!'. It's really good! It's also seriously low-calorie, low fat, low sugar etc. It's kind of like rhubarb, strawberry and ginger pie or flan with cream topping, but so very much healthier and an awful lot quicker! Do give..."
Ingredients: cream, nonfat plain yogurt...
Prep Time: 2 mins
Total Time: 2 mins
By Perfect Pixie on October 25, 2007
"This is a family recipe, and yes the ingredient amounts are correct. I got this recipe from my gran who got it somewhere else (i like to make it my own by adding 300g light brown sugar and 80g dark brown sugar). I have made it on numerous occasions and the reviews every time have been outstanding and i have had many comments such as the best cake i..."
Prep Time: 20 mins
Total Time: 1 hrs 20 mins
By flower7 on May 17, 2012