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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 10 results for...

    served-cold

    ground-beef

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    1-10 of 10 sorted by

    Easy Savory Meatloaf
    Easy Savory Meatloaf

    By galponetta on October 19, 2011

    Recipe #327474

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    "My variation on the stuffing meatloaf recipies that are so popular. The original version was too bready for me and my boyfriend. This version is easy and quick to make and is good hot or sliced cold for sandwiches. I buy the stuffing mix that comes in the canister - sometimes the store brand, sometimes the name brand."

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    Ingredients: hickory flavored barbecue sauce, eggs...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 35 mins

    Easy Savory Meatloaf

    Moroccan Stuffed Peppers
    Moroccan Stuffed Peppers

    By breezermom on October 29, 2010

    Recipe #437417

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    "Stuffed bell peppers with a twist! Not your usual rice and beef stuffed peppers, but a mix of meat, delicious spices, fruit and wonderful pine nuts! Great recipe!"

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    Ingredients: cooking apples, ground cumin...

    1 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 10 mins

    Moroccan Stuffed Peppers

    My Mama's Meat Sauce
    My Mama's Meat Sauce

    By Miraklegirl on December 13, 2009

    Recipe #56546

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    "This is probably the first thing that I ever learned to cook. My mother used to cook it while I took a nap as a child, and the smell would wake me up. It's really garlicky and the wine gives it a nice flavour. It also freezes really well. Enjoy!"

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    Ingredients: pepper, garlic, garlic powder...

    27 Reviews

    Prep Time: 10 mins

    Total Time: 2 hrs 10 mins

    My Mama's Meat Sauce

    Greek Meat Pie
    Greek Meat Pie

    By JanetB-KY on March 1, 2009

    Recipe #170686

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    "This is being posted for Zaar World Tour 2006"

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    Ingredients: cinnamon, lean ground lamb...

    3 Reviews

    Prep Time: 25 mins

    Total Time: 50 mins

    Greek Meat Pie

    Chef Flower's Turkish Cypriot Fried Meatballs - Kibrisli Kofte /
    Chef Flower's Turkish Cypriot Fried Meatballs - Kibrisli Kofte /

    By Chef floWer on October 30, 2008

    Recipe #220465

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    "Kofte's is a meatball which is native to Cyprus, Turkey and some middle east regions. They came in all shapes, sizes and different flavours. This recipe is my mothers recipe, she normally uses beef but since I don't eat beef she use chicken if I'm coming over. We serve them with Turkish Cacik (We make the exact recipe) and a green salad..."

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    Ingredients: dried mint, eggs...

    16 Reviews

    Prep Time: 2 hrs

    Total Time: 2 hrs 30 mins

    Chef Flower's Turkish Cypriot Fried Meatballs - Kibrisli Kofte /

    Bucket Salad
    Bucket Salad

    By MissKitty62656 on July 25, 2008

    Recipe #315757

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    "This is for a crowd. It can be eaten hot or cold, so it works well on picnics, potlucks, etc.

    It is quite a conversation piece since I serve it in a real bucket with small plastic shovels as 'dippers'.

    It tastes like taco's, but there is no taco seasoning in it.

    It can be the main course or served as a..."

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    Ingredients: non-fat tortilla chips, low-fat cheddar cheese...

    2 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Bucket Salad

    Chipotle Burgers
    Chipotle Burgers

    By Chef #363 on July 7, 2008

    Recipe #310757

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    "This is about the only way my husand and I do burgers any more. We generally use chipotle salsa (Le Jardin's) instead of the canned chipotle's and adobo sauce."

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    Ingredients: ground cumin, ground oregano...

    7 Reviews

    Prep Time: 1 mins

    Total Time: 2 mins

    Chipotle Burgers

    Sunday Meatloaf
    Sunday Meatloaf

    By Kate's Kitchen on May 7, 2007

    Recipe #155897

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    "This is a great staple that is quick to prepare and popular with the family."

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    Ingredients: cracked black pepper, eggs...

    1 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 30 mins

    Sunday Meatloaf

    Leftover Mashed Potato Meatloaf
    Leftover Mashed Potato Meatloaf

    By Rita~ on October 17, 2006

    Recipe #159956

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    "A great way to stretch the meat to serve more people, but also adds wonderful flavor and moistness to this easy recipe. Really good if you use left over roasted garlic mashed potatoes."

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    Ingredients: pepper, dried oregano...

    5 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 20 mins

    Leftover Mashed Potato Meatloaf

    Tex Mex Meatloaf
    Tex Mex Meatloaf

    By Staci J on April 7, 2005

    Recipe #55821

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    "This is my origional recipe. It is so good, you'll be lucky if there is any left over for sandwiches! My Grandma always requested this for get togethers. After she passed away, I decided to write a cookbook in her honor. This is in there. You can get more info at www.countryconfections.net"

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    Ingredients: chunky salsa, cumin, eggs...

    9 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    Tex Mex Meatloaf

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