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By Jacques Lorrain on June 19, 2009
By Mille® on November 3, 2010
By ~Leslie~ on August 7, 2006
"Salmon fillets marinated in Irish whiskey and honey have a glazed look as well as a superb taste and texture. Irish whiskey has a slightly peppery taste.
A delicious combination!
From Food and Drink.
Prep time includes marinating time."
Ingredients: cider vinegar, salt & freshly ground black pepper...
Prep Time: 1 hrs
Total Time: 1 hrs 12 mins
By I Cook Therefore I Am on November 29, 2007
"This recipe was taken from the September 2007 issue of Food & Wine, and is just lovely. Cooking times may vary depending on what type of fish you choose to use. When I made this I used 7 ounce Salmon filets and cooked them for about 13 minutes on each side, and then I put them under the broiler for about 2 minutes just to crispen up the breadcrumbs...."
Prep Time: 30 mins
Total Time: 1 hrs 30 mins