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"A dazzling coleslaw salad for your winter festive table. Red cabbage is mixed with apples, carrots, pecans and onions which is then dressed with a tangy mustard and nut vinaigrette - fabulous! Plus, the colours as well as the taste, is amazing! This goes so well with cold cuts, pies, tarts, quiches, buffets as well as being a wonderful supper or light..."

Ingredients: Dijon mustard, dried cranberries...

17 Reviews

Prep Time: 15 mins

Total Time: 1 hrs 15 mins

Dazzling Winter Slaw - Red Cabbage, Apple and Pecan Salad

Photo by French Tart

Absolutely Sinful! Sticky Toffee Pudding With Pecan Toffee Sauce

By French Tart on September 20, 2008

Recipe #325920

"This is as wicked as it sounds. A truly delectable combination of flavours and textures that are light and melt in the mouth. I would choose this as a Christmas or New Year dinner party dessert, as the puddings freeze well and are no trouble to re-heat. A modern British classic - sticky toffee pudding was thought to have originated from the Sharrow..."

Ingredients: bicarbonate of soda, dates...

2 Reviews

Prep Time: 1 hrs 10 mins

Total Time: 1 hrs 48 mins

Absolutely Sinful! Sticky Toffee Pudding With Pecan Toffee Sauce

Photo by French Tart

Baked Blackberry, Blueberry and Fudge Oatmeal With Pecan Crumble

By lindseylcw on October 4, 2009

Recipe #182716

"Wild blackberries are called brambles in the UK and if you have enough of them use twice the amount and leave out the blueberries. You can make the entire pudding and reheat to serve day after it is made. Scrumptious autumn treat.(may need to up the amount of sugar in the fruit if you have a sweet tooth)from Simply Seasonal by Claire Macdonald"

Ingredients: demerara sugar, pinhead oats...

2 Reviews

Prep Time: 20 mins

Total Time: 40 mins

Baked Blackberry, Blueberry and Fudge Oatmeal With Pecan Crumble

By lindseylcw

Photo by CoffeeB

Brown Sugar Shortbread

By *Parsley* on June 20, 2010

Recipe #147876

"A sweet, easy recipe from the back of a store-brand package of brown sugar."

Ingredients: pecans, vanilla extract, flour...

12 Reviews

Prep Time: 5 mins

Total Time: 35 mins

Brown Sugar Shortbread

By *Parsley*

Photo by Cookgirl

Cheddar Ale Pub Spread

By Mille® on March 20, 2008

Recipe #19069

"Cocktail hour special."

Ingredients: cream cheese, dry mustard, ale...

Prep Time: 15 mins

Total Time: 25 mins

Cheddar Ale Pub Spread

By Mille®

Photo by :(

Halvah Shortbread

By Ms*Bindy on June 28, 2006

Recipe #134298

"What can be better than shortbread with spiced tea or Turkish coffee? This is an untried recipe from Moosewood Collective that I am posting for Zaar World Tour 2005."

Ingredients: pastry flour, pecan halves...

Prep Time: 15 mins

Total Time: 40 mins

Halvah Shortbread

By Ms*Bindy

Photo by Dienia B.

Old Fashioned Tea-Time Milk Chocolate Cake

By French Tart on August 14, 2007

Recipe #246318

"Another one of my Mum's failsafe recipes......originally taken from the Be-Ro Home Recipes Cookbook. This cake is always a winner for afternoon teas and is delicious if eaten with a glass of cold milk! A well-behaved cake when packed for a picnic too. If you don't have evaporated milk, use full fat fresh milk instead. You can decorate this..."

Ingredients: chocolate, cocoa powder, eggs...

Prep Time: 10 mins

Total Time: 45 mins

Old Fashioned Tea-Time Milk Chocolate Cake

Photo by French Tart

Christmas Morning Jewelled Muffin Mix in a Jar

By French Tart on December 16, 2007

Recipe #268089

"Delightful festive spiced muffins, studded with jewel coloured fruit and nuts - just the thing for Christmas morning! I love all types of "mixes" in a jar! Soups, biscuits, spices, cookies and cake mixes etc! However, this muffin mix is my favourite - it makes a wonderful gift, or I make it for us, as it looks so pretty & festive sitting..."

Ingredients: ground mixed spice, dried fruit...

2 Reviews

Prep Time: 15 mins

Total Time: 35 mins

Christmas Morning Jewelled Muffin Mix in a Jar

Photo by Annacia

Oat Cuisine! Savoury Cheese, Nut and Oat Flapjacks

By French Tart on February 23, 2008

Recipe #277490

"Not really Oat Cuisine - Haute Cuisine - but I could not resist the title! These cheesy and nutty oat flapjacks are very tasty and easy to make; a savoury take on the usual sweet flapjack recipe which normally contains syrup, honey, sugar and fruit. Great for lunch box snacks as well as picnics or as an accompaniment to soups, stews and chili. Try to..."

Ingredients: dried herbs, eggs, mixed herbs...

Prep Time: 5 mins

Total Time: 35 mins

Oat Cuisine! Savoury Cheese, Nut and Oat Flapjacks