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By French Tart on December 20, 2010
Recipe #349789
"Call it what you will, traditional British cheese on toast is a national institution, an iconic snack enjoyed by all, regardless of class or background! What can be simpler and tastier, hunks of homemade or crusty farmhouse style bread topped with mature Cheddar cheese, a smidge of mustard and Worcestershire sauce for those who desire an extra kick!..."
Ingredients: crusty bread, English mustard...
Prep Time: 2 mins
Total Time: 6 mins
"Easy comfort food for one, simple, quick, cheap, vegan and healthy. Very versatile, can be adapted to taste. I came up with it when I felt a bit down at uni and wanted something comforting but healthy, and came up with this. Now I do it all the time, it's great as a snack, dessert or even for breakfast. I've even made it for my teenage..."
Ingredients: cinnamon, fruit, ginger...
Prep Time: 2 mins
Total Time: 7 mins
"A fine British tradition - and a meal to set you up for the day; there is a saying in the UK that goes like this: "breakfast like a King, lunch like a Queen and have supper like a pauper"! So, what does a typical full English breakfast consist of? One recipe in an Edwardian Cookbook listed a plethora of ingredients that would have graced..."
Ingredients: baked beans, sausages, eggs...
Prep Time: 5 mins
Total Time: 25 mins
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