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By Julesong on October 31, 2009
"I haven't had traditional ginger wine, but I decided to make a sort of infused ginger wine of my own, and the below is what I came up with. I tried it tonight, and YUM! :) Traditional ginger wine, produced before the holidays from scratch, is popular in some parts of England and Scotland. While this version isn't exactly traditional, this is..."
Prep Time: 24 hrs
Total Time: 24 hrs 5 mins