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By kolibri on July 14, 2005
"This recipe comes from my mother - originally called Emäsalo chicken salad, but I'll spare you for pronouncing that! - and was published in their sailing club's cookbook. She makes it for the boat, but it's a perfect make-ahead picnic food for land too!"
Prep Time: 20 mins
Total Time: 20 mins
By Bergy on December 25, 2006
By Molly53 on February 18, 2008