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    1-12 of 324 sorted by

    Legal Seafood Style Baked Scallops
    Legal Seafood Style Baked Scallops

    By Lorac on September 2, 2008

    Recipe #86307

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    "Whenever we get back to the Boston area, it's a priority to to have a meal at Legal Seafoods. I recently "re-discovered" this recipe buried in old newspaper clippings. I had tried to recreate it in the past but now know I was missing the most important ingredient - buttermilk. I made it again after posting the recipe so I have edited..."

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    Ingredients: lemons, Ritz crackers...

    115 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Legal Seafood Style Baked Scallops

    Pan Seared Scallops
    Pan Seared Scallops

    By GaylaJ on August 25, 2005

    Recipe #134951

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    "Very simple preparation that preserves the delicate, sweet flavor of the scallops. I didn't have Romano on hand, so I used Parmigiano-Reggiano and just grated it directly over the scallops in the skillet."

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    Ingredients: lemons, olive oil...

    58 Reviews

    Prep Time: 5 mins

    Total Time: 15 mins

    Pan Seared Scallops

    Seafood Chowder
    Seafood Chowder

    By luvmybge on December 27, 2011

    Recipe #83265

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    "Are you looking for a quick but delicious seafood soup? Can't wait to make that stock and take all that extra time? Well.. this is the soup for you. It's thick and creamy and comforting. I know many of you out there frown upon the use of condensed soups. But try this.. it tastes like a restaurant quality soup without all the fuss. Use whatever..."

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    Ingredients: shrimp, dried marjoram...

    54 Reviews

    Prep Time: 15 mins

    Total Time: 30 mins

    Seafood Chowder

    Bacon Wrapped Scallops
    Bacon Wrapped Scallops

    By MizzNezz on January 26, 2008

    Recipe #49506

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    "I love making these appetizers at Christmas time. Always well received!! I'm guessing on the servings, depends on the size of the scallops."

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    Ingredients: garlic, sea scallops, bacon...

    42 Reviews

    Prep Time: 20 mins

    Total Time: 32 mins

    Bacon Wrapped Scallops

    Gambas Al Ajillo (Shrimp W/ Garlic) Catalonia
    Gambas Al Ajillo (Shrimp W/ Garlic) Catalonia

    By NcMysteryShopper on March 30, 2012

    Recipe #127029

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    "While this is usually served as a tapa, it is too good not to eat as a main course. After trying the ones that were posted here on Zaar, I found myself still searching for the gambas we had in Barcelona. Finally I found the recipe with the flavor and creaminess of the dish we fell in love with in Spain! The same dish can be made with squid, cut into..."

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    Ingredients: fresh ground pepper, shrimp...

    41 Reviews

    Prep Time: 10 mins

    Total Time: 13 mins

    Gambas Al Ajillo (Shrimp W/ Garlic) Catalonia

    Parmesan Crusted Broiled Scallops
    Parmesan Crusted Broiled Scallops

    By Derf on September 21, 2009

    Recipe #16855

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    "Crusty scallops--excellent! From Cooking Light."

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    Ingredients: fresh parsley, lemon wedges...

    36 Reviews

    Prep Time: 10 mins

    Total Time: 20 mins

    Parmesan Crusted Broiled Scallops

    Scallops Carbonara
    Scallops Carbonara

    By KelBel on July 6, 2010

    Recipe #103457

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    "I had a version of this at a retaurant and had to create it at home when the chef wouldn't give me the recipe. I think it turned out delicious."

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    Ingredients: pecorino romano cheese, heavy cream...

    30 Reviews

    Prep Time: 5 mins

    Total Time: 20 mins

    Scallops Carbonara

    Savory Sea Scallops in White Wine Sauce
    Savory Sea Scallops in White Wine Sauce

    By polly salama on September 16, 2010

    Recipe #55680

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    "This is such an easy dish but with great end results! I serve it with a pasta such as my Penne Pasta With Asparagus Sauce. Yummy!"

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    Ingredients: fresh ground pepper, dry white wine...

    28 Reviews

    Prep Time: 5 mins

    Total Time: 15 mins

    Savory Sea Scallops in White Wine Sauce

    How Scallops are Supposed to Be Made
    How Scallops are Supposed to Be Made

    By mikey & ev on December 19, 2007

    Recipe #272698

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    "Scallops don't need sauces or breading to be perfect. This method is fast, easy, healthy, and most of all, delicious! I love these scallops with some couscous or a simple pasta with olive oil, Parmesan, and basil/oregano. Enjoy!"

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    Ingredients: lemon juice, olive oil...

    22 Reviews

    Prep Time: 2 mins

    Total Time: 10 mins

    How Scallops are Supposed to Be Made

    Low Fat Oven-Fried Scallops
    Low Fat Oven-Fried Scallops

    By Merlot on September 13, 2009

    Recipe #31662

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    "Easy, tasty, low-fat says it all about these scallops!"

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    Ingredients: fat free egg substitute, fresh scallops...

    22 Reviews

    Prep Time: 10 mins

    Total Time: 20 mins

    Low Fat Oven-Fried Scallops

    Sauteed Scallops with Angel Hair Pasta
    Sauteed Scallops with Angel Hair Pasta

    By Just Cher on August 10, 2010

    Recipe #50726

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    "This is a very quick and simple Scallop dish that can be prepared within 20 minutes. Don't be fooled, the flavors will have them thinking you have been slaving for hours."

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    Ingredients: angel hair pasta, fresh sea scallops...

    22 Reviews

    Prep Time: 5 mins

    Total Time: 13 mins

    Sauteed Scallops with Angel Hair Pasta

    Seafood Pasta Sauce
    Seafood Pasta Sauce

    By Sage on June 8, 2008

    Recipe #31272

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    "My friend prepared this meal for us one evening and I included it in our Family Recipe Book; it remains a favourite. Tastes very rich but very low fat and so easy to prepare."

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    Ingredients: pepper, shrimp...

    22 Reviews

    Prep Time: 10 mins

    Total Time: 20 mins

    Seafood Pasta Sauce

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