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1-12 of 40 sorted by
"Sinfully Rich! You can use veggie stock instead of the chicken stock.
Use your favorite dried and fresh mushrooms."
Ingredients: cream, fresh shiitake mushrooms...
Prep Time: 15 mins
Total Time: 45 mins
"I found this recipe years ago and it's still one of DH's favorite dishes and it's very easy to make."
Ingredients: pizza dough, turkey breast...
Prep Time: 10 mins
Total Time: 25 mins
By blucoat on September 19, 2012
Recipe #129066
"This low-fat and healthy recipe is from Bon Appetit's "Cooking for Health" collection."
Ingredients: cornstarch, dry crushed red pepper...
Prep Time: 25 mins
Total Time: 25 mins
"A burger I created with all of my favorite flavors. Make sure you give yourself 2 hours to let the meat rest before grilling."
Ingredients: dry mustard, hot pepper sauce...
Prep Time: 2 hrs
Total Time: 2 hrs 6 mins
"I'm always looking for ways to enjoy baked fish. This recipe works not just for pollock but for just about any fish fillet. Cook time will depend on the thickness and size of your fillets. I used frozen pollock fillets, thawed."
Ingredients: fish fillets, parmesan cheese...
Prep Time: 5 mins
Total Time: 25 mins
By Mimi Bobeck on November 23, 2011
Recipe #66653
"A light, healthy, and fresh-tasting recipe from The Bon Appétit Test Kitchen and printed in "Bon Appétit Magazine" (June 2008). Make extra veggies; the leftovers are fabulous warm or cold."
Ingredients: olive oil, red bell peppers...
Prep Time: 25 mins
Total Time: 25 mins
"What could be more delicious than pasta , chicken and roasted asparagus, also very healthy and easy to make. The recipe comes courtesy of Mike Miller and the Home for Dinner catering service and KCRA TV."
Ingredients: olive oil, parmesan cheese...
Prep Time: 15 mins
Total Time: 35 mins
"This is a quick, delicious, low-fat stew that isn't just for Springtime, in my opinion. I got this recipe from my Mom, I think she found it in Cooking Light magazine."
Ingredients: cooking spray, fresh lemon rind...
Prep Time: 15 mins
Total Time: 35 mins
"Crisp, juicy grilled chicken....plan ahead, needs to brine for 24 hours."
Ingredients: fresh tarragon, sauvignon blanc wine...
Prep Time: 30 mins
Total Time: 1 hrs
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