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By SaraFish on June 2, 2013
"Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!"
Prep Time: 5 mins
Total Time: 10 mins
By littleturtle on July 5, 2007
"The secret to this coffee is the earthy taste of chicory. A dark roast works best and if you mix the chicory in yourself you can vary the proportions to suit your tastes (20-40% chicory for most people). I recommend 25% chicory. The proportion of milk to coffee can also be varied to suit your taste. If you can't find chicory or coffee premixed..."
Ingredients: milk, coffee and chicory blend...
Prep Time: 5 mins
Total Time: 5 mins
By lik2fish on December 4, 2008
By sugarpea on July 30, 2005
By sugarpea on May 13, 2006
By Little Bee on July 10, 2006
"There is an Olive Garden right next to my office and I love to get this soup and some breadsticks to go for lunch! Now I can make it on the weekends when it is cold outside! This soup is easy to make satisfying and delicious. :You could leave out the bacon and chicken broth for non meat-eaters."
Prep Time: 15 mins
Total Time: 40 mins
By Chef #212718 on October 10, 2011
"This was my first time to make stew and I found this recipe and it is so easy and it turned out so good! It's the perfect stew to warm you up during the cold wintery nights. I got it out of The Best Slow Cooker Recipes."
Prep Time: 25 mins
Total Time: 8 hrs 25 mins