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By French Tart on December 20, 2010
"Call it what you will, traditional British cheese on toast is a national institution, an iconic snack enjoyed by all, regardless of class or background! What can be simpler and tastier, hunks of homemade or crusty farmhouse style bread topped with mature Cheddar cheese, a smidge of mustard and Worcestershire sauce for those who desire an extra kick!..."
Ingredients: crusty bread, English mustard...
Prep Time: 2 mins
Total Time: 6 mins
By French Tart on August 23, 2009
"The French love these delicious savoury cakes, they can be found in all supermarkets and good boulangeries. The texture is still very light and "cake" like, as these are not yeast risen cakes; however, the texture is also quite robust and firm, slightly "holey", making these savoury type cakes very easy to slice. You can just slice..."
Prep Time: 2 hrs 15 mins
Total Time: 2 hrs 45 mins
By Perfect Pixie on July 2, 2007
By JC in Texas on May 11, 2006
"Old-fashioned pimiento cheese for old-fashioned times, i.e., summertime family reunions, "supper on the ground," lots of kids, watermelon and home-made ice cream. (At least that's the way it was for us.)"
Prep Time: 30 mins
Total Time: 30 mins
By RéeLani on May 26, 2009