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By Barb Gertz on September 9, 2013
"I was looking for a tomatillo salsa recipe for canning & couldn't find one that suited our Taste so, I came up this this one. Everyone that has tried it likes it. We have a lot of tomatillos in the garden, so I wanted a way to use them."
Prep Time: 40 mins
Total Time: 1 hrs 20 mins