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By Nif on September 4, 2013
"If anyone knows Creole food, it's Emeril. Get a nice BAM! to your food with this delicious sauce/dip. Terrific on any meat and it also works really nicely as a salad dressing. Enjoy!"
Ingredients: fresh ground black pepper, egg yolks...
Prep Time: 5 mins
Total Time: 5 mins