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"This time of year I crave a taste of spring. This is quick and easy! I love it plain, over ice cream, poundcake, or pancakes."
Ingredients: rhubarb, strawberries, sugar...
Prep Time: 5 mins
Total Time: 20 mins
"This is very versatile: serve it as a side dish with pork or chicken, serve over ice cream for dessert, serve at breakfast over pancakes or oatmeal, or just eat as is. You can puree to give it a traditional appearance, but I like it chunky-style and so don't puree it at all."
Ingredients: golden delicious apples, orange juice...
Prep Time: 10 mins
Total Time: 25 mins
"I love rhubarb sauce but this recipe is so much better then the plain sauce I'm use to. I hijacked this recipe from Dreamer in Ontario. It is the filling from her Rhubarb Crisp Squares recipe. I just added more zest when I made it. I also made directions for cooking it using fresh rhubarb. It tasted so good that I just had to post it as a sauce recipe...."
Ingredients: cornstarch, orange zest, sugar...
Prep Time: 5 mins
Total Time: 10 mins
"This is great over frozen yogurt or ice cream."
Ingredients: granulated sugar, rhubarb...
Prep Time: 5 mins
Total Time: 20 mins
"Serve with my Vanilla-Citrus Tea Ring. Any remaining compote would be wonderful served for breakfast or dessert with a spoonful of yogurt or creme fraiche. From Bon Appetit."
Ingredients: crystallized ginger, fresh lime juice...
Prep Time: 10 mins
Total Time: 20 mins
"An unusual topping for vanilla ice cream. I like this one slightly spicy."
Ingredients: cinnamon, red bananas...
Prep Time: 5 mins
Total Time: 10 mins
"Low-fat and ohhh so good, served warm with frozen yogurt."
Ingredients: fresh lemon juice, orange juice...
Prep Time: 15 mins
Total Time: 50 mins
"Serve this delectable fruity sauce over sugar free ice cream."
Ingredients: berries, Splenda granular...
Prep Time: 10 mins
Total Time: 20 mins
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