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    Japanese Wasabi Marinade
    Japanese Wasabi Marinade

    By :( on October 18, 2012

    Recipe #27925

    "A nice tangy marinade, great for chops, steaks, swordfish, tempeh, and tuna fillets.
    I did want to mention to anyone interested that when you add vinegar to things like horseradish (powdered "wasabi"), or dried mustard powder that it takes away much of the bite. If you want the heat of wasabi paste that you are used to with sushi, then..."

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    Ingredients: dry mustard, wasabi powder...

    Prep Time: 5 mins

    Total Time: 5 mins

    Japanese Wasabi Marinade

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