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By Sackville on August 31, 2010
"I love creating salads and this is one of my latest discoveries. It has a lot of traditional mediterranean ingredients and is very healthy for you as well as colourful and easy to make. It serves two as a main dish or more if you're making it as a side to a bigger meal."
Prep Time: 10 mins
Total Time: 10 mins
By Lainey6605 on December 17, 2009
By Um Safia on October 13, 2009
By French Tart on July 28, 2009
"I have lots of wonderful wild purslane growing in my garden, and apart from adding it to salads, it is extremely useful in keeping the weeds down! Although purslane is rarely seen on our own tables today, this pretty herb has a long and interesting history. English medieval cooks and gardeners loved purslane; in fact, it is often known as the “Elizabethan..."
Prep Time: 5 mins
Total Time: 5 mins
By Rita~ on May 3, 2009