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By Realtor by day, Chef by night on May 1, 2013
By AmandaInOz on May 1, 2013
"Salty and aniseedy with bursts of sour sweetness, this works as an effective palate cleanser. From Diana Henry's Crazy Water, Pickled Lemons: Enchanting Dishes from the Middle East, Mediterranean and North Africa."
Prep Time: 20 mins
Total Time: 20 mins