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By Oenophilly on October 30, 2013
"This light and fruity drink is perfect for sipping on a summer afternoon. An undeniable girly drink (not to say that guys should not enjoy it as well), it has no taste of alcohol, nor the cloying aftertaste that some overly sweet drinks have. This recipe can easily be multiplied to make a crowd-pleasing punch for your next shower, party, brunch, etc...."
Ingredients: cranberry juice, coconut rum...
Prep Time: 2 mins
Total Time: 2 mins
By Charmie777 on August 27, 2012
By College Girl on June 29, 2010
By French Tart on February 25, 2010
"The English summer is thought to start when the elder blossoms end and the berries ripen. The citrus aroma floating down country lanes also heralds a bountiful harvest for the forager and home-brewer. Elderflower cordial costs more as the bottles get smarter and it’s seen as a luxury, which seems ludicrous to me, as I know that you can make it for..."
Ingredients: citric acid, lemons...
Prep Time: 96 hrs
Total Time: 96 hrs
By French Tart on August 18, 2009
"A boozy lavender fruit cup made with vermouth, herbs and fresh strawberries! How good is that! This is another gem of a recipe that I discovered on a recipe card from Wolds Way Lavender Farm in North Yorkshire, England – which is just 10 minutes from my parent's cottage. The delicately flavoured drink is the perfect way to unwind after a long,..."
Prep Time: 30 mins
Total Time: 30 mins
By shannon0001 on August 12, 2009
"This is a simple recipe that tastes gourmet. Even your picky eaters will enjoy this one. Add more of the ingredients you love and omit any you don't enjoy or don't have on hand. This one is easy to prepare and hard to ruin. Great served with rice and veggies or salad **Extra fresh dill weed can be frozen in a plastic bag and keeps it's..."
Prep Time: 10 mins
Total Time: 25 mins
By Lorac on July 12, 2009
By BecR on May 11, 2009
By Vino Girl on April 10, 2009
"This simple, three-ingredient sauce is very versatile. Right now I am enjoying it with freshly baked angel food cake, but I would love to try it with grilled peaches, and also with something chocolatey! I also think it would be nice with chicken or maybe a wheel of warm brie. It is a chunky sauce, with the texture determined by how much you crush the..."
Prep Time: 5 mins
Total Time: 10 mins