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    Mimi's Rolls
    Mimi's Rolls

    By Mimi in Maine on April 7, 2007

    Recipe #221289

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    "These are the rolls that I have been making for years. The recipe makes a lot of them. You can make Parmesan Cheese Fingers with part of it or all of it (directions follow). They are so good. Keep dough soft for fluffy rolls."

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    Ingredients: dry yeast, eggs, milk...

    1 Reviews

    Prep Time: 30 mins

    Total Time: 3 hrs 30 mins

    Mimi's Rolls

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