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By **Mandy** on September 9, 2007
"I'm not sure where I got this from but it is so delicious. I usually skip the browning step & just throw it in the slow cooker, the meat is so tender it flakes rather than slices, the sauce is to die for too."
Prep Time: 5 mins
Total Time: 2 hrs 35 mins
By I'mPat on June 9, 2010