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"NOTE...THE INTERNAL TEMPERATURE NOT THE TIME IS YOUR BEST GUARANTEE FOR DONENESS so for a perfectly cooked prime rib roast invest in a meat thermometer and you will never go wrong with this recipe! --- if desired you may omit the au jus and just serve the roast, I prefer to make the au jus especially if I am serving this at a holiday table --- use..."
Ingredients: prime rib roast, fresh ground black pepper...
Prep Time: 24 hrs
Total Time: 25 hrs 15 mins
"This is one of the best recipes I've come up with for beef roast. The cheapest cuts come out tasting like you slaved over a stove all day long. You can add potatoes and carrots to the recipe if you like, or shred it and serve it as a French Dip sandwich with the au jus juice from the crock pot on the side. If you are watching your sodium, use the..."
Ingredients: French rolls, dried rosemary...
Prep Time: 10 mins
Total Time: 7 hrs 10 mins
"Easiest pot roast ever!! If your a beginner in the kitchen (or not) this is the pot roast recipe for you ;-)"
Ingredients: pepper, cream of mushroom soup...
Prep Time: 15 mins
Total Time: 3 hrs 15 mins
"Yes, another roast recipe, but SO VERY GOOD!!! TRY IT!"
Ingredients: cornstarch, dried rosemary...
Prep Time: 5 mins
Total Time: 6 hrs 5 mins
"Tender, garlicky and full of oregano 'n stuff! Start this one a day ahead; the beef slices need an overnight stay in da gravy to be at their best. And please don't overcook the roast! As it rests right out of the oven and as it's reheated it'll stop mooing! Serve on crusty Italian sandwich rolls; add sauteed peppers if you like, but..."
Ingredients: dried oregano, dried thyme...
Prep Time: 8 hrs 15 mins
Total Time: 10 hrs 45 mins
"This type of roast can be gotten from the butcher in the meat department at the supermarket. This recipe can also be used on other types of beef roasts. It is DELICIOUS!"
Ingredients: Dijon mustard, dried basil...
Prep Time: 15 mins
Total Time: 1 hrs 45 mins
"DO NOT use Pyrex/glass pans for this recipe, because they are
not meant to be used at such high temperatures. Please use a standard metal
roasting pan. ...........................................................................................................................
For as long as I can remember, my mother has been fixing the..."
Ingredients: pepper, onions, garlic cloves...
Prep Time: 5 mins
Total Time: 2 hrs 5 mins
"My sister gave me this recipe. It is the best, easiest roast I have ever cooked. Serve with creamy horseradish sauce."
Ingredients: Tony Chachere's Seasoning, eye of round roast...
Prep Time: 5 mins
Total Time: 2 hrs 5 mins
"This is a Northern Mexican recipe that is adapted from a recipe by Rick Bayless. This uses a chuck roast and is made in the crock pot. My DBF asks me to make this again and again. Serve it with rice, sour cream, beans, and warmed tortillas."
Ingredients: cilantro, ground cumin...
Prep Time: 30 mins
Total Time: 7 hrs 30 mins
"Three ingredients + almost zero prep + your trusty slow cooker = *RGF*. (Really Good Food.) While there's a tiny kick from the peppers, it's not the eye-watering kind of heat I tend to fear. I got this from allrecipes.com where the author suggests serving the meat and peppers on toasted hoagie rolls with provolone or mozzarella and your choice..."
Ingredients: garlic cloves, chuck roast...
Prep Time: 10 mins
Total Time: 6 hrs 10 mins
"I got this recipe from a co-worker who made it for a luncheon we were having at work one day. The meat comes out very moist and very flavorful."
Ingredients: onion soup mix, soy sauce...
Prep Time: 10 mins
Total Time: 7 hrs 10 mins
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