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    We returned 2 results for...

    pumpkin

    low-protein

    roast

    seasonal

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    1-2 of 2 sorted by

    Pureed Squash Butternut, Acorn Any Hard Winter Squash!
    Pureed Squash Butternut, Acorn Any Hard Winter Squash!

    By Rita~ on November 10, 2006

    Recipe #194908

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    "This process is so very easy. No peeling! Take a look!
    Squash is great for pureeing, roasting and baking. Once cooked and pureed, it can be used in soups, main dishes, vegetable side dishes, even breads, muffins, custards and pies.
    The skin has many nutrients so go ahead and use it. Or peel and discard. But you will never know it's in..."

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    Ingredients: winter squash, pumpkin, salt...

    26 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    Pureed Squash Butternut, Acorn Any Hard Winter Squash!

    West Indian Pumpkin Soup
    West Indian Pumpkin Soup

    By Sue Lau on January 12, 2005

    Recipe #80044

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    "Has lots of spices and a little bit of heat from the scotch bonnet. Very Caribbean. Served either hot or cold, easily prepares in advance for when you need it."

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    Ingredients: cinnamon sticks, Spanish onions...

    21 Reviews

    Prep Time: 1 hrs

    Total Time: 3 hrs

    West Indian Pumpkin Soup

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