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By HeatherFeather on February 23, 2012
Recipe #18037
"I first tasted this fondue at a friend's Christmas party about 8-9 years ago. I think just about everyone left that party with a copy of the recipe! I have served this at my own parties many times with great success. I enjoy serving this with strawberries, fresh pineapple chunks, cantaloupe, bananas, and sponge cake as the dippers. This makes enough..."
Ingredients: jam, evaporated milk...
Prep Time: 5 mins
Total Time: 35 mins
"This is so wonderful on chilly nights."
Ingredients: heavy cream, pure vanilla extract...
Prep Time: 15 mins
Total Time: 25 mins
"Here is hot chocolate at it's best! Soothing, tummy warming joy!"
Ingredients: miniature marshmallows, salt...
Prep Time: 5 mins
Total Time: 15 mins
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