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By Linda's Busy Kitchen on July 19, 2011
Recipe #52284
"This is one of my all time FAVORITE sandwiches. I hope you enjoy it as much as I do. Onions and olives go together well with the mayo in this recipe... YUMMO! The Finger Roll recipe is GREAT around the holidays and for baby and bridal showers, graduations, weddings, parties, and family get togethers. Just omit the lettuce if making the Finger Rolls...."
Ingredients: rolls, green olives, lettuce...
Prep Time: 10 mins
Total Time: 10 mins
"Less fat and more flavor! My favorite way to serve this sandwich is with a slice of tomato, a slice of avocado, and some lettuce, on toasted rye bread. The pickles and dill are key to the fabulous taste - The more sour the pickles the better (cornichons are great for this). You can try substituting a smaller amount of dried dill if you don't have..."
Ingredients: albacore tuna in water, Dijon mustard...
Prep Time: 5 mins
Total Time: 5 mins
"This is something I've been making for years but never thought to post. Tuna salad complete with shredded carrots, red onion, crunchy celery, sun-dried tomatoes and Parmesan cheese - enough to satisfy the even the healthiest of appetites. It is great for salads and sandwiches - I like it especially for dinner topped on a large bed of salad greens..."
Ingredients: salt & freshly ground black pepper, parmesan cheese...
Prep Time: 10 mins
Total Time: 10 mins
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