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By Mikekey on July 21, 2013
"The chicory coffee sets this apart from the usual cafe au lait/latte. You can buy it in larger supermarkets in cans (ground). Brew your favorite way. Prep time does not include brewing time. Add your favorite sweetener, if desired."
Prep Time: 10 mins
Total Time: 10 mins
By ElizabethKnicely on July 18, 2013
By KitchenMistress on September 30, 2010
"VERY INEXPENSIVE.... AMAZINGLY DELICIOUS....PREPARES IN 20 MINUTES!
My sister makes this amazing recipe for large and small crowds. For such a simple dish, it always impresses. My husband does not like black beans... but he ate this to be polite and LOVES it now! My children were forced to try it and now ask for it by name."
Prep Time: 5 mins
Total Time: 25 mins
By Barb Gertz on November 22, 2008
By twissis on June 11, 2007
"From my long-lost treasure trove of recipes newly found. While we love homemade soups in Iceland, I cannot make this as I have not seen a squash here in nearly 4 yrs. This is very low-cal & low-fat, but I will have to rely on you RZ chefs to tell me if it is as good as it looks to me. As w/TrTr #1, my best guess is this was prob a Food Network..."
Prep Time: 30 mins
Total Time: 1 hrs
By littleturtle on May 28, 2007
"A South Louisianna favorite. For the most part tourists can't stand it and locals can't live without it, but one thing's for sure: this WILL wake you up in the morning. Traditionally made in a French Drip pot, called a biggin, but a modern electric coffee maker works just fine."
Ingredients: coffee and chicory blend, salt...
Prep Time: 1 mins
Total Time: 11 mins
By Sgt. Pepper on September 24, 2006
By Molly53 on September 10, 2006
By Malriah on December 9, 2004
"Southern decadence at it finest! These are enough to make a New Orleans native like me homesick. Cook time includes cooling time. Recipe from Foodtv.com (but its almost as good as MawMaw's recipe)"
Prep Time: 20 mins
Total Time: 1 hrs